Scottish Breakfast Blend
Scottish Breakfast Blend
A smooth blend of Assam and Kenyan teas, giving a bright refreshing cup. Well enjoyed breakfast tea.
Brewing Instructions:
Brew 1 heaped teaspoon to 1 cup of boiling water (90 - 100°C) and infuse for 2-3 minutes depending on strength. You may add milk, sugar or honey if desired.
Ingredients:
Assam and Kenyan Black Tea.
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Ingredients
Ingredients
Scottish Breakfast BlendCocoSoy Wax
How to use
How to use
Shipping
Shipping
Return policy
Return policy
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